BREAKFAST TACOS
Migas | 5
Egg, Longaniza (Chorizo), Potato | 6
Refried Black Bean, Cheese, Avocado 🌱 | 4
Egg, Castacan (Yucatan Pork Belly) | 5
Egg, Mushroom, Cheese 🌱 | 5
Egg, Nopal, Chaya, Rajas | 5
Egg, Steak | 6
🌱 = Vegetarian
AGUAS FRESCAS
Cantaloupe | 5
Chaya, Cucumber, Pineapple | 5
Horchata de Maiz | 5
Watermelon, Mint and Pasilla Mixe | 5
Make it Boozy | +8
Tequila, Mezcal, Vodka, Gin
Mexican Beer | 7
LUNCH TACOS
Cochinita Pibil | 6
Nopal, Manchego, Beans, Avocado 🌱 | 6
Pollo Poc Chuc | 6
Poc Chuc de Res | 6
Camarón a la Diabla | 6
Cheese Quesadilla 🌱 | 8
Add Chicken, Longaniza (Chorizo), Steak, or Mushroom | +3
🌱 = Vegetarian
SIDES
Chicharrones Preparados (Chicharrones with Salsa) | 5
SALSAS
Salsa Verde 🌶️🌶️
Chiltomate 🌶️🌶️🌶️
Salsa Macha 🌶️🌶️🌶️
Salsa Habanero 🌶️🌶️🌶️🌶️
CONCEPT BY
+
Gabe Erales
EXECUTIVE CHEF / PARTNER
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. If you have any known allergies please inform your server before ordering or consuming any menu items.
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